The Caves Of Saint Beatus
Along the northern banks of the Thunersee, or Lake Thun, about thirty minutes from Interlaken you will find the caves of Saint Beatus. Though not as grand as some of the other caves we have seen, they are still worth visiting and at 13.50 Swiss Francs for entry per person, they are fairly reasonable to afford.
Getting There
From Wengen we took the Wengneralpenbahn to Lauterbrunnen and then the Berner Oberlandbahn from there to Interlaken Ost.
Once we arrived in Interlaken Ost, there was a short walk to the other side of town, Interlaken West train station, to wait for Bus 21 which took us directly to the caves of Saint Beatus and later back. Again, we purchased the Oberlander Pass, so there were no charges for this ride which is normally around 9 Swiss Francs for a round trip.
Interlaken
Since our bus was leaving from the other side of town, we had plenty of time to wander through the town and bit and enjoy some of its charm. The river Aare runs between Lake Thun and Lake Brienz here and the parks along it are understandably decorated to make it the perfect backdrop for photographs.
Saint Beatus Höhlen
When you arrive at Saint Beatus Höhlen, or caves, you are welcomed with a large waterfall. This swift moving water which comes from the upper watershed area and quickly moves through the rocks towards it destination in Lake Thun, is responsible for carving out the long necklace of caves that you are able to hike.
It is damp, wet and a bit chilly in the caves so bring something a little warm. The overall duration of the walk through the caves is about forty minutes or so, depending on how much time you stop to take photographs.
When you finally exit the caves there is a nice refreshment stand where you may purchase food and drinks, at the customary inflated prices.
Restaurants
Upon our return to Wengen we had dinner reservations at the Lecker Asia Restaurant, our break from the local cuisine.
Lecker Asia Restaurant
Lecker in German means tasty and the food here is definitely tasty. A good break from the fusion of French and German cuisines that we have been eating all week. It is a small restaurant with limited seating, so reservations is a must, since it does get full quickly during dinner time.
All the food was very good and spiced to your taste, without any unnecessary salt or MSG to worry about. Even though we were seven people with one baby and one toddler, they were still able to accommodate us.

























































































