Aside from the fact that there are only so many fries, waffles and chocolates that one can eat, we have yet come across the fabled brussel sprout in this capitol city. It’s not like we haven’t looked, but like all other things Belgian, it is mysterious, especially when it comes to cuisine, the city’s signature veggie, or better yet, service.
Brussels
The historic city of Brussels proper exists within what the locals call the pentagon, or the inner loop or road that used to contain the city wall. Within it, the visitor will again experience dramatic shifts between old and new, one with which the Belgians have obviously condoned or perhaps accepted through a complacent myopia. The juxtaposition of some of the most modern buildings one will ever see are here, french provincial alongside gothic alongside some post-modern nonesense is common and most striking, if not down right unpleasant.
Getting There
From Gent we took the InterCity train second class from the Sint Pierre Station, since it offered a direct service with a total travel time around thirty-five minutes. Because of the short distance, second class is more than convenient and you don’t have to drag your luggage up a flight a spiral stairs to get to it, what a poor design!
Hotel Warwick
We stayed at the Warwick on Rue Duquesnoy, very close to the train station, so very convenient for travelers. It is a four star and has very good ammenities. Though the bathrooms seem like they could use some care.
Grand Place
The main square in Brussels is the Grand Place. This is where some of the more important historical buildings will be found. It is flanked on the two major sides by the Brussels Town Hall and across from it the Brussels City Museum.
The other two sides have most of the cafes and restaurants with outside seating.
The Kleine Zavelsquare
A rather equisite example of gardening may be found at the Kleine Zavelsquare off the Rue de la Regence and across the street from Notre Dame Of The Victories Sablon. Also known as the Sablon, it is one of the more expensive districts in the city, with a concentration of antique and other dealers owning shops in the area.
Garden Of The Mount Of Arts
Here you will find different buildings and other architectural elements of interest, including a park and other unique buildings.
Other Areas Of The City
Here are some photographs from other parts of the city, to get an idea of what the overall picture looks like in this city.
Churches And Cathedrals
Saint Catherine Catholic Church
The Church of Saint Catherine is a Gothic church with Renaissance and Baroque elements. It clock tower, the Old Saint Catherine’s clock tower is actually a remnant of the former church which was destroyed. The church sports flying buttresses and gargoyles on the outside and shows heavy influences from churches in Paris, France.
The interior has an enormous wooden pulpit, like other churches and cathedrals in Belgium. The nave, aisle and transept are typical and the glass work unassuming.
Notre Dame Of The Victories Sablon
The one church that should be on your itinerary when in Brussels is Notre Dame Of The Victories Sablon. The interior of this church is just breathtaking. The exterior, due to its proximity to the street, is difficult to get a perception of aside from it beautiful typanum at the entrance.
The interior is complete with wooden pulpit and stained glass. Both aisles, the transepts and apse are all decorated with equisite stained glass, the right transept having a beautiful rose window. This church definitely benefitted from all the rich patrons and nobility whos names are strewn throughout the stained glass and on some walls.
Saint Michael And Saint Gudula Cathedral
Further out from the frantic inner core of the city and closer to the train station is Saint Michael’s And Saint Gudula’s Cathedral. Though we were able to take a photograph outside and few quick photographs of the nave inside, mass was being held at the time and we could not walk freely throughout the church as we normally would.
Restaurants
When eating in Belgiun you must be prepared for the highs and the lows, and then in some cases being frustrated beyond your wits. It may even make sense prior to leaving to sign up for one of the many *A (Anonymous) courses or a therapy session in your area, when you return you may need it.
Just as with other cities in Belgium, restaurants in tourist areas in Brussels offer essentially the same items, all for practically the same over-inflated prices. So try to venture further out and you might be rewarded with other cuisine, though this author doubts it; the food will be the same but perhaps at a somewhat cheaper price. For example, for what we call a simple ham and cheese pannini in the States, they call it something fancy “Croque Monsieur” and charge 25âŹ. Lastly, do NOT leave a tip, for anyone, even if you struggle with your decision. The food is expensive enough and they get paid a good wage waiting tables, as is evident by their dismissive attitudes once you have ordered. Some expect it, to which I say, “Yeah, I don’t think so.”
The Blue Restaurant
Suffering from inflated ratings and not too far from our hotel is the Blue Restaurant, a tourist trap with a wide variety of foods to choose from and an over-priced menu. We stopped for lunch, only because we were still unfamiliar with the city and we were hungry. Our dishes were simple and tasted okay, but not worth the expense.
Lloyd Coffee Eatery
Contained within a hotel by the same name, Lloyd is a pretty reasonable place to get a brioche and coffee. The seating is a bit tricky, since they have separate seating for hotel guests and clientel from outside. But once that is figured out the process is rather straightforward and their pancakes are pretty good.
De Pistolei
This is a sandwich shop and perhaps one of the more reasonable places to grab something to eat, if your are on the go, or just to take back to your room. Not sure I would eat-in, we heard they actually charge more, so if you don’t have to, don’t.
The menu has a good mix of sandwiches and panini to choose from, both hot and cold. However, when we tried to order soup, “No sorry, no soup, not winter yet, next week.”, even though winter is not next week. However it remains on the menu anyway during other times of the year, perhaps as a conversation starter? Then we tried to order our sandwiches, the menu states there are two sizes, Pistolet or Baguette; “No sorry, no Pistolet, come back tomorrow.” Often times I wonder if it wouldn’t be easier, just to ask what they do have on the menu and then start from that point and work Belgian Backwards.
Norma Trattoria
The Italian restaurant Norma Trattoria is a good break from the hectic city center and offers a restricted menu of select items. The Scialatielli and Mezze Maniche were both commendable. It is kind of out of the way, located on Rue des Chartreux, but then there no crowds and it was very quiet.
NĂŒetnigenough
The restaurant named NĂŒetnigenough, which apparently in a wierd twist of Luxemburgerisch and English (or perhaps flemish), means “Good Night Enough.” This about sums it up, Good Bye, Good Night, Good Riddens Not Good Enough! If you are not a Francophone or Belgian, it is not worth the visit. This is the abode of an angry four-eyed francophone troll who behaves as though you do not exist. Upon entering we where explicitly told to sit at a specific table and when I hung my small backpack on the back of the chair, she exclaimed in her broken faulty terrible english. “For everyone’s safety”, grabbed the bag and shoved it under the bench where my wife was sitting in one swift motion. Never suffering fools, I quickly exclaimed, “Excuse me, you do not touch other people’s property!” Then I asked her to retrieve it immediately, which she did. I then politely asked if putting it on the bench next to my wife was okay. To which she retorted, “Yes, I am NOT SERVING YOU!” She spun around like the witch she is and went back to the kitchen. All my wife could think was, Thank God. For some time we looked at each other perplexed and thought, oh well, should we leave? But we waited and got another waiter who was very professional. We order the Beef Stew and stuck it out.
Conclusion
The interchange in the Belgian restaurant above, with the caveat that it is perhaps owned by Luxemburgers, still of sums up our trip to Belgium. I do not know if it is a government thing, an overall perception of Outsiders, a status thing, or most possibly a francophone thing of just having a nasty, rude, dismissive French/Belgian attitude. All I can say is, it infects everyone here and we have found it to be pervasive. They are just very unpleasant, rude is probably not harsh enough. Not only in Brussels, but throughout the country. We traveled from Dinant, to Brugge, to Gent and finally Brussels and found the same deep seated, vile distaste for outsiders.
My recommendation would be, if you come to visit Belgium, visit Brugge and leave, as quickly as possible. Aside from the fact that there is not much to see in this country to begin with, the people do not want you here, they do not want to interact with you, they do not want your business and therefore should not enjoy any fruits of tourism. I think the affects are already being felt in Dinant which appears to be dying, so be it. Let the EU folk keep them alive. We will not be returning, not even to fly through the godforsaken place! I thought France had an issue with outsiders, Belgium has definitely taken first place in my book.

















































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































