Arriving over the weekend with the expectation of finding few, if any tourist in Venice, we were pleasantly surprised. Apparently, we have beaten the rush to see some remarkable tourist spots, without all the international hords.
Venice Train Station – Platforms Empty
Hotel NH Collection Venezia Palazzo Barocci
We chose this four star hotel for its location to the Grand Canal and a pier for the Vaporettos, or ferries, that connect all of the islands together. We were not disappointed, it definitely has all the access we were looking for along with other comforts, amenities and conveniences we wanted, plus it’s very quiet.
NH Collection Venezia Palazzo Barocci
Patti enjoying the evening
Our balcony
Our balcony
Piazza San Marco
Usually abuzz with activity, this square or piazza is usually crowded during this time of year, with countless tourists. We have been fortunate to be here at this time, while the rest of the world struggles with how to cope with their outbreaks.
The view from the end of the island, just down from Santa Maria, is amazing.
Panoramic View of Part of the Grand Canal and Piazza San Marco
Caffè Florian
Established in 1720, Cafe Florian is arguably the oldest cafe in the world. It was amazing to sit and enjoy a drink in an establishment, that frankly is older than my own country.
Patti in Caffè Florian
Caffè Florian’s ceilings and walls
Erick in Caffè Florian
Pastor Saverio Le Forcole
The old art of carving and developing individual forcole for Venetian gondola rowers goes way back and is passed down from master to apprentice after a lengthy teaching process. Pastor Saverio is one of four masters still performing his art on the island.
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If you are ever in Venice you should look him up. He speaks English and is willing to talk to anyone who has questions about his art and how it is used. You can probably spend hours doing just that, but he does have to work, so keep that in mind.
Okay, enough for now, we are here for the entire week and will probably post more once we get a few moments of down time. Next stops are the other islands of Murano, Burano and Torcello.
As can be imagined, there are many restaurants in Rapallo with many different cuisines, the main ones featuring typical Ligurian dishes. Here is a brief synopsis of some of the restaurants we enjoyed during our stay.
Trattoria Da Dede
The front of this restaurant is nothing actually to look at, but as is often the case in Italy, looks can be deceiving and for our first lunch here it proved to be true.
The Storefront – I know, nothing to look at, right?
The Mom and Pop look and feel
Trattoria Da Dede is an inconspicuous store on a back street called via Santa Benedetto with no real call to fame. They serve everyday, workerman food here, the kind momma cooks for a very good price. While there, we were the only non-local; most of the clientele were on their lunch break. Ordering is easy, select any one of four main dishes the restaurant offers for lunch and wash it down with water and a caffe and you are all done. Eat like a Ligurian, stop here and enjoy the food!
Ristorante Pechino
Pining for something less Italian and more cosmopolitan, it was time for our Chinese food break. Restaurant Pechino on the Lungomare Vittorio Veneto fit the bill nicely. Ordering our usual Spring Rolls, Wonton Soup, Rice with Vegetables, Chicken with Vegetables or whatever else we might see, it was out and served with a smile.
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La Trattoria
Along the via Montebello, sits La Trattoria with an almost invisible store front. In fact, if you weren’t actually looking for it with purpose, like Patti and I, you probably would miss it.
La Trattoria has an amazing menu and the chef apparently to back it up. You will find unusual and eclectic Ligurian tastes here, as well as a very good wine and dessert selection.
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La Boccia Ristorante
An enoteca (wine bar) and restaurant, La Boccia Tuscany Wine & Food provides ample sustinence with an amazing wine list. Located on via Venezia, you can select any wine for under 25€, have the bottle uncorked and taste the wine, while only paying by the glass. The fare, as I have already suggested is rather ordinary, but the wines and aperitivi are first rate. We stopped here for lunch and enjoyed every tasty minute.
Simple Salumi Panini with Wine
V54 Sambuca – Just a bit special
Patti, our official Sambuca Connoisseur and Taster – V54 is good!
Of course we ate at other places, but none of those felt as exceptional as the ones above. If you are ever in Rapallo, we hope you will take the opportunity to visit one. Until then, ciao for now..!
The tiny seaside city of Rapallo is remarkable in many ways, as a port, as a main stop on the Pisa to Genova train line, as a city that has many ancient Roman, Etruscan and other historical features, and as a tourist point of interest; where one can just relax and enjoy the sun while eating great Ligurian food.
The Hotel Astoria Rapallo
The Hotel Astoria Rapallo – 1903
We began our stay checking into the four star Hotel Astoria Rapallo along via Antonio Gramsci. Built in 1903 in the Victorian Liberty Villa style, it is well taken care of by its current owner and management couple, who cheerfully greeted us as we entered. The views from our seaside room were what we imagined, as were the cooling breezes that ran through the room when we open all the windows, clean and refreshing. Even though they come equipped with air-conditioning, it is always nice to open the windows to get fresh air, especially in the early morning.
Rapallo is an active port for fishing, leisure and travel (via ferry or other means to destinations along the coast.) Unfortunately, while we were here, the ferries were still not running, due to the restrictions in place on account of the virus. So, we were not able to visit Portofino as we had hoped.
The Historic Center
As with all older cities of any size, Rapallo has a historic center, albeit small, which one can wander through to shop or to catch a meal.
The only remaining gate of the ancient city walls is the Port of Salt, or Porta della Saline.
Porta della Saline
There are of course plenty of narrow and inviting streets in the old town that suck you in with their capillory action.
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Hannibals Bridge
Built in the second century, the ancient bridge from the Roman period, called Hannibals Bridge, can still be seen and enjoyed. Though cordoned off to travel, it still is an imposing and impressive sign of the Roman’s architectural and construction abilities.
Hannibals Bridge Span
Hannibals Bridge Garden
Hannibals Bridge with Flowers
Hannibals Bridge Gated
The Castle Of Rapallo
Anyone looking out into the gulf will sooner or later notice the small castle sitting off the coast directly in front of the traffic circle (or roundabout), Piazza Giovanni Battista Pastene. This is the Castello di Rapallo, an old castle built in the 1550s in response to attacks by Turkish pirates. It is still in fairly good shape, but while we where there, temporarily closed due to Covid restrictions and construction in the vicinity.
Castello di Rapallo
Castello di Rapallo
The Brotherhood Of White
A Brotherhood of White, also known as the Great White Brotherhood and the Universal White Brotherhood, has a sect or presence in the city. In a part of the historic center, a structure exists that apparently houses this old eighteenth century order of people of enlightenment. The signs are there, if you are looking for them.
Order Of The White BrotherhoodSign Of The Great White Brotherhood
The Gulf Of Tigullio
The Gulf of Tigullio is very large and extends from Portofino to Zoagli. It is always nice to walk along the Port of Rapallo in the early morning or in the evenings to enjoy the fresh air and beauty of the gulf itself. There are many inlets, bays and coves that one can explore along the way, some with road access, others a bit more difficult.
The Gulf Of Tigullio And The Ligurian Hills
Rapallo To Montallegro
The cable car from Rapallo to Montallegro and back is a treat. Though some might consider it an expensive treat, at 8€ a piece for a round trip; we thought it a fair deal. The views in and of themselves are more than worth the ticket price. There is not only a basilica waiting for you at the top, but also a restaurant with amazing views of the city and surrounding countryside.
There is a cafe, bar and restaurant some ten or so minutes walk from behind the basilica. It is not only the start of one of the hiking trails that wanders through the area, but also provides an excellent view of the gulf and port of Rapallo. Since the cable car runs every thirty minutes or so, we took advantage and spent an hour here, taking on refreshment and admiring the view while enjoying the cool air coming up the mountain slopes.
The Path to the Restaurant
The Path to the Restaurant
The Restaurant Entrance
Outside Seating With Overlook
The View From Our Table
Another View
Cable Car From Montallegro Back To Rapallo
Here are a few videos of our trip back down the mountain. If you are ever there, a word of caution for those with any fear of heights, you will be suspended very high in the air. It may not be for everyone, unless you maintain your look inside the car on ascent and likewise on the return.
On the beautiful Ligurian coast, about a half an hour train ride from Moneglia, is the rather large town Chiavari. This is a port town with a large number of boats, which it is probably more noted for, than its beaches.
The Lungomare And Its Protective Jetties
If you meander your way to the lungomare from the train station and sit on any one of the many benches the city has provided, you will hear the surf pounding the rocks. After a short while, you will probably wonder if this would be a city at all without the large rocks and jetties that protect it, and you would probably be right. This city directly faces the Ligurian and Mediterranean Seas and takes their full force when they are angry.
A City Of Porticos
Like Turin, this medieval city was built in the 13th century and contains many portico, upon which buildings were erected and the residents below were protected from the elements. It has a population of roughly twenty-five to twenty-eight thousand residents, depending on what figures you trust.
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The city also sports a very nice piazza where the daily market is held. We had gotten there just after they had finished for the day and were in the process of cleaning up.
The Market Of Piazza Mazzini
The city is repleat with stores and high-end shops in the historic part, so there is plenty of places to window-shop or even take in the typical afternoon caffe. Here are a few last views of this city that we took along the way while strolling its streets with our guest for the day.
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In order to get to Chiavari from Moneglia, a change of trains is in order in Sestri Levante. Though we had a short wait, around twelve minutes, it did not lengthen our trip too much. Therefore, this city currently is part of the Savona to Sestri Levante trainline, which may change in the future if more travel restrictions are lifted, so always go to the TrennItalia website for up to date information.
Pizzeria Il Ciocco
Probably one of the best surprises of the day was the Pizzeria Il Ciocco. After a larger than normal lunch in Chiavari, we were looking for something quick, and on the lighter side. We decided on pizza and found this little place a hundred meters down the street.
The Salumaria
The Four Greats – Expresso, Red Wine, Profiterole And Sambuca
The owner’s son speaks very good English, so we were able to order easily and learn it is a true mom-and-pop shop. Since 1997 they have been making pizza in Moneglia the old fashion way, using the traditional wood fire method and secret recipies. What other way is there to make real pizza in Italy?
Erick Waiting For His Pizza
Patti And The Open Hearth
All I can say is it was fantastic. This place is high on our list to revisit, and I am not even a real pizza fan. I am afraid if my son Dana comes in here he may never leave.
For the curious, and approximately a two kilometer walk from the heart of Moneglia, is the small hamlet or cluster of homes called Lemeglio. This tiny little place provides yet another wonderful, bird’s eye view of the town and coastline below, albeit from the opposite direction as before.
The View Of Moneglia And Its Bay From Lemeglia
Getting There
There are several way to get to Lemeglio from Moneglia, but taking a car or the bus service (which of course is provided because of the locals), would probably not be worth it, since there is so little to see along the way or in Lemeglia. There is very little to no parking and turning around looked like a nightmare to us. We chose to hike, using the well marked trail that the area has provided and made a short morning of it.
Leaving Moneglia
After a quick breakfast, we headed out along the via Vittorio Emanuele going South. Taking a few turns through town here and there and crossing the stream, we left town and quickly found the trailhead.
The Map Of The Trails
The Red Square – Lemeglia
From here the paved path and stairs ascend rapidly, lines on one side with the railroad tracks to start and a fence on the other.
The Start Of Our Climb – A Good View Of The Rail System
The rest of the trip is just a series of the same, stairs interspersed with walking on roadway, until you get up to Lemeglio itself and the overlook it provides.
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Chiesa Santa Maria Assunta
The church sits atop this hill surrounded by a small cluster of houses, some well maintained, others less so. It is a church built in the typical style for Liguria, both in shape and use of stone. There is what appears to be a small, abandoned building just to its left that is decorated with a statue of the Holy Mary. If you are tall enough to look inside, you will notice a very old olive press that is falling apart. Perhaps it is where the locals used to come to press their olives each harvest season?
Santa Maria Assunta
Holy Mary – Building With Olive Press
Pavement With Small Stones
Below is the last photograph you can enjoy for this spot, from here the trail ascends even more, into the trees and then over the ridge. It would be the natural route to take if one were headed South and to Cinque Terre.
The Ligurian Sea
The trip down is somewhat faster and less eventfull, but we were happy we took the time to explore above Moneglia once again. If only just to get out and stretch the legs and breathe in fresh air without a mask!
Ristorante Nenne
This small, innocuous little restaurant can be passed by anyone walking on the via Vittorio Emanuele easily without notice, especially if they are not paying attention. Nenne is without a doubt, an actual hole in the wall. And though it has not been in business long, it has a great seafood menu and very good prices.
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So ends yet another day in the small, coastal town of Moneglia. I hope you enjoyed this entry, tomorrow more and our adventure to Chiavari.
Having the benefit of staying in such a small town for a little more than a week, gives one the flexibility of being bored and looking for things to do. Of course I say this from the perspective of retirement and our slow travel mentality, where it’s all about kicking back, taking it easy and having the time to actually get to know a place, instead of driving through it to claim, “I was there!”
The Lungomare Dante Alighieri – Moneglia
The Leisurely Stroll
An often overlooked, under-used method of relaxation, that I might add is rarely used in the States, is the stroll. In fact, the lack of use of this word in the common venacular there, or everyday speech, testifies to the American’s reluctance to actually taking one. Americans are often too busy and too self-absorbed to consider a nice, long, uncomplicated relaxing walk. If you stay long enough in Moneglia, or probably any city or coastal town in Italy, you should take one of these, they can be mind clearing experiences. The Germans have an excellent word for it, schlendern, to stroll or amble and when correctly pronounced, actually sounds relaxing. The Italians however, probably invented it with their passeggiata, which actually means a bit more, but is still actively practiced today.
Our stroll along the Lungomare was relaxing in the extreme. The surf, which was fairly rough at the time, was pounding the coast. Where the beach was lined with stones, one could hear the strange and unusual sound of the rocks clacking against one another as the water washed over them and drew them back toward the sea. Add to that the perfect temperature, somewhere in the low seventies, and a stiff breeze, and you have all the ingredients for a great walk.
The Tower Of Villafranche
Along the Lungomare is the Tower or Fortress of Villafranche, or what is called today the Parco Castello di Villafranca, a broken down remnant of an old fort that is no longer used nor kept up. It has signs that it had been taken cared for until recently. Now it just appears to be a memory destined to fall back into the hillside from which it arose.
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There are still some interesting things inside to see, nooks and crannies, here and there. The outside is more or less a maze of unmaintained stairs and paths. A good place for a relaxing picnic lunch, to read a book or just relax and unwind; there are some benches where one can sit and enjoy the sound of the waves and the horizon.
Ristorante Bistrot Julia
The restaurant Bistrot Julia is a small, unassuming place that is not much on menu, but definitely big on taste. This place, during normal times, would be crowded, so get reservations if you are planning a visit, we just happen to be fortunate enough to enjoy it in a more relaxed state.
Bistrot Julia – Outside
Bistrot Julia – Inside
Patti Having A Good Time
Erick Waiting For Steak
Based on a rating we found to be rather high on the internet, we decided to give it a try. Having not had a very good steak in a while, we were both surprised to find a Tomahawk Steak for two on the menu. It took some discussion with our waitress and all of two seconds to make up my mind what I wanted to order. After a very short negotiation with Patti, our wine and steak were ordered.
Bacalla Appetizer
Our Tomahawk – Cooked And Cut
Chocolate Cake With Raspberry Sauce
Needless to say, when a chef does not give you a choice on how you want your meat cooked and it comes out looking like this, you know you are in for a good meal. Paired with a very good local Nebbiolo, the steak and potatoes went down with very little argument. Our appetizers were Baccala on crushed vinegared olives, also very good. We would both highly recommend a stop at Bistrot Julia, if you are ever in Moneglia. First rate food at a fairly good price. They also will dispense wine from any unopened bottle of wine they have, as long as it’s under 24€. A fine enticement to get you to try new wines not necessarily served by the glass and you only pay for what you drink. With our steak, priced at 6€/hg (hectogram), and coming in around one kilo we walked out with a 97€ bill. Some might say that a bit steep, but I have paid far more in the States for steak and dinners for two as a whole and they were no where near as good. Enjoy!
We have a saying in our country, though no longer often heeded by some of our leaders, of taking the high path or road. In the comune of Moneglia you can actually do this, though not figuratively speaking; but by actually lacing up your hiking shoes and climbing the hills that gird this fine town. Not only will you feel better than those that don’t take the high road, you will also have a better view!
XX And -. Our Chosen Paths
Planning And The Initial Ascent
Before any ascent, a quick visit to the local tourist information center should be your first stop. There they can inform you on the best way to enter the maze of paths and hiking trails that criss-cross the hills and country-side above the town; they can also offer you a handy map for your initial planning and your pocket along the way.
Initially Seems Easy Enough
To find the entry point to the Northwest you can more or less follow via Caveri that takes you to the train station, then a short way on via Ammiraglio Bollo. On the left hand side of that road, there will be a concrete staircase that ascends from the sidewalk. A little further walk from there will bring you to the sign shown above. Again, it is best by now to have a very good idea of where you are headed, since not all signs along the way are as clear as the one above. However, the trails are well marked with the indicators assigned to them, so as long as you know where you are headed, you should have no difficulties.
The Dash-Dot And Double-X Routes
Initial Walkways
The initial ascent has some stairs and long, inclined walkways that are fairly easy to navigate. After this, the ascent only gets steeper, though it is all on pavement and semi-improved roadway. It’s not too long before you notice that you are making real progress getting above the town.
A View Of The Bay At The Very Start
Hiking The Cresta Di Comunaglia
After this, you make a quick turn off the pavement and into what looks to most as a gully. It almost looks like something you shouldn’t hike.
Erick On The Steep Roadway
The Streambed Entry
Once the path turns off the roadway it is rather steep and a bit treacherous. Though you could use sneakers, hiking shoes are strongly advised. The path when it starts out is essentially a stream bed that probably gets full rather quickly during heavy thunderstorms and downpours.
Trail Marker
Patti On The Path
After some time, and about two to three hundred meters of elevation, the path levels out somewhat. It is still important to pay close attention, there are many hazards, loose rocks and roots along the path.
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Walking along the Crest of Comunaglia is far less difficult than the climb. There are a few areas where you must mind yourself, falling would prove very problematic. However, the views along the crest path are well worth the time and effort. To get to this point, it took us about one hour of good hiking, while drinking plenty of water every fifteen minutes or so. It was in the high seventies and we brought 75cl of water for each us, which was just about enough. I would recommend, if it is in the eighties or ninties, bring MORE, do not dehydrate, there is nothing around for you to get more!
The entire hike took us a little over two hours, up and back. We had to pace ourselves somewhat, since sitting in Turin for three months has not improved our stamina at all. But if you are into hiking there are tons of trails around, you can even trek from one town to the next. Just plan for the weather and bring plenty of water.
Piccolo Hotel Restaurant
The restaurant of the Piccolo hotel is very nice and due to the current restrictions and low attendance here, we were very well served. Good thing too, after a good day hiking, we were both starving.
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The traditional spaghetti in clam sauce is always a hit with me, served with Piccadilly tomatoes, clams and oil, it is a great starter. I also ordered the Cima alla Genovese, which is made with peas, ceci beans and other vegetables, along with a hard boiled egg, rolled in thinly pounded veal. It must be refrigerated, sliced and served cold. It was not only unusual, but along with slightly vinegared carrots, surprisingly good; a very Genovese dish. Patti had grilled Octopus with a cream made from garbanzo beans (ceci in Italy). I tasted that too and it was amazing. Taking into account the quality of the food and service, a very good restaurant. The end to a great day in Moneglia. Until next time, ciao!
Amid the current restrictions and travel new requirements, we have finally decided to venture out and take a long needed break from our lock-down. Craving sun and some nourishment for the soul, we headed south again to the coast, in the hopes of some solitude and reinvigoration.
Moneglia
A three hour and some minutes travel from our home here, is the tiny little town and comune of Moneglia. Situated in a bay on the Ligurian coast, it is a small strip of sand that most travelers would tend to overlook, but it is actually quite delightful.
Moneglia’s Beach
Moneglia’s Bay – Looking Toward The Grotto
Initial Reflections
The town itself does not offer many attractions like museums or other diversions, but provides all the essentials for a comfortable holiday. Though there are a several hotels to choose from, we decided to stay at the three star Piccolo Hotel.
The Piccolo Hotel
The accomodations here are very comfortable and are currently going for a very affordable price, so no complaints. Though one hates to see anyone enduring hardship because of the current situation, one side effect is, it is a very enjoyable time to travel, you definitely will not find many crowds, if at all, anywhere.
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Ristorante Tender
This is a very good restaurant with an excellent wine list and is fair to moderately priced, depending on your appetite. Patti and I had a wonderful meal here on our first evening, which of course lasted the customary two hours. Though quiet, there were a handful of couples and locals that showed up, other than that, it was a very peaceful Monday evening enjoying the coast.
Patti’s Calamari And Frites
My Tagliare Verde And Tuna Steak
We paired the above with a fine, dry Italian white wine, water, the customary after dinner café and Sambuca. Unfortunately I didn’t take a photograph of the wine and cannot remember it’s label off the top of my head, but it was a Vermentino. In my opinion, this style of wine is totally underrated. It is usually a clear off-white, crisp and dry wine, offering just a hint of fruit to compliment what ever you are eating. It goes very well with salads and seafood. Patti and I discovered this in Turin and usually have it with our lunches.
If you are looking for your fish fix, the Ligurian coast is the place to be. Most restaurants here have excellent menus based on products from the sea. There is also a very nice fish monger, or fish store, just a stone’s throw away from our hotel on via Vittorio Emanuele, if you are looking for something to take home and cook.
Last but not least, a shot of Moneglia Bay and the Ligurian Sea at dusk.
In Italian the word for lunch is pranzo, and with no surprise, it has its etymological roots in Latin. If you walk the streets of many small towns and cities in Italy around noontime, most restaurants will have a Pranzo Menu, outlining their lunch deal for the day. It appears customary that most Italians take lunch out, giving them yet another reason to socialize and catch up on the news and opinions of the day. It is considered to be the most important meal of the day. So, on any given day most restaurants here will be a-buzz with eating and talk, as the local population descend to get their midday meal and earful.
A Beautiful Spring Day In Piazza San Carlo – Torino – Virally Quiet Day
Pranzo a Torino
Since things have started to open up again, we thought a short blog on some of the restaurants we have visited, just walking the streets of Turin, was in order. They are arranged in order of price, service and quality of food, from best to better.
Ristoranti
Gastronomia Ferrero
This is actually a Ristogastronomia, or what we would call a Deli-Eatery. It is a fusion of a Delicatessen and restaurant, which also serves food for take out. Gastronomia Ferrero is located on Via Antonio Bertola, Turin and is an easy walk from the city center. To eat in, you just choose from the many fine things they have on display for a hot meal, or choose something from the deli if you are looking for something like a sandwich or panini. They have many pre-cooked foods to choose and the menu appears to change often, so going back does not necessarily mean you will get bored with the same old selection.
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All plates are made of paper and totally recyclable. Though, if you order something more demanding like we did, they will bring out silverware so you can manage meat or other entries that stronger tools. The food is very good and the pricing a bit more on the moderate side, but well worth the visit. And yes, if you eat in, you select your food and they serve you, along with what ever beverage you had in mind.
Our meal of rabbit and a side with wine, water, coffee and an apértif, ran a bit on the high side and came to 42€. Highly recommended nonetheless.
Pizzeria La Fila
La Fila pizzeria is located just down the road from the previous restaurant at Via Principe Amedeo, 3/A, Turin; and yes, make no mistake, it is the same street. Like some southern states in the US, streets often change their names across intersections, so the traveler should be aware!
La Fila Ristorante
This restaurant serves traditional pizzeria fare, including pizza and other hot pasta and spaghetti dishes. It has a good wine list and there are salads and desserts one can choose to round out your meal. Though I didn’t feel like taking a photograph of my Lasagna, since I was starving, so I only took one of my salad and my wife’s Spaghetti alla Vongole.
My Salad
Spaghetti With Clams
Our meals of salad and pasta with wine, water, coffee and an apértif, was more moderatly priced and came to about 31€ and change. Very good food and service at a good price; a recommended stop if looking for open air, piazza eating.
Da Peppino
This restaurant is right on the border of the old historic district and offers a fixed price lunch at very reasonable prices. So, if you are working on a very fixed budget, this could be one of your stops, while out shopping or traveling the city center or historic district. As you will see, we ate a lot of food, along with wine upgrade (a glass is included in the lunch menu), dessert, coffee and an apértif, and it all came to just 24€! Two can eat here easily for less than 20€.
Da Peppino is located on Via dei Mercanti 7, Turin and does not appear to have an issue attracting people to lunch, so you may want to be prompt. If you are more of the planning type, they do accept reservations.
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We really enjoyed this restaurant, though the pigeons at times were a bit annoying. The service was very good and the food was simple, but very tasty. And one cannot complain about the price, enjoy!
After a lengthy and very nice holiday vacation in the States, we have finally returned to Turin. It was not without its drama however, no thanks to the Corona virus.
Into the Unknown
Having made our plans to return months ago, we continually monitored the situation unfolding with the virus hoping to mitigate any surprises. Never under-estimate the best laid plans of mice and men. The day before we were to leave, it finally really hit us with an email from Delta informing us that our flight had been cancelled. We had three choices, rebook for an immediate opening to get us to Milan, delay our trip and rebook for sometime in May, or get a refund. We thought about our options for a while, a short while.
On the one hand, we could try, at least before its too late. If we get stuck somewhere we could hopefully make other plans to get to our destination. We already had a trip to Naplesbooked and coming up soon, we wanted to keep those plans, if at all possible. We also had to take into account our growing boredom sitting around Cary, while paying for an apartment in Turin.
Tickets For Two – New York to Milan
On the other, there was the virus and all the complications entailed with it. We even considered it might be safer in the U.S., especially if there were a severe breakout and one of us were to get sick. Keeping all this in mind, we threw caution to the wind, bought a stock of travel wipes, rebooked through JFK and Paristo Milan, and headed into the unknown.
Charles de Gaulle Airport
We were rebooked through AirFrance from JFK to Paris. Though the flight was packed, it was totally without incident, with the exception of the flight attendant ramming a cart into my knee halfway through the night. The only unfortunate thing was, the flight was the midnight red-eye which totally screws with my circadian rhythm. The good news was I never hear one cough or sneeze while I was awake, perhaps the really sick ones stayed home!?
Onto Milan
Going to Milan was totally different. This was the first indication, that the attention to the virus was having real affects, people are scared and are really staying home! The plane from Paris Charles de Gaulle to Milan was more or less empty.
AirFrance from Paris to Milan – Empty!
Luckily once we arrived in Milan most train services were still operating. The schools are of course closed for a few weeks and there is some reduction in long haul routes, but for the most parts you can still book and travel to most places.
The Alps are still extraordinary
Milan Hotels and Streets Vacant
We arrived in Milan around 7 P.M. From the main train station, we had a quick walk over to the Just Hotel, our accomodations for the night, only to find that it was closed! They did however, have a sign informing us that the Glam Hotel across the street had taken all of their reservations. It was while we were reading this sign, that two unknowns tried to pickpocket us. However, since we were wearing long coats and had burglar-proof stuff on, they had a big problem. So, they sprayed our pants with a dark brown colored paint and said we had gotten something on ourselves, probably from a bird. They shot it in such a way so you could not clean it without taking off your coat, which is what they want you to do. Don’t fall for this one! It is, or course, only meant to distract you. There are of course no birds out at that hour, especially in a city. They were just trying to distract us. Well to make a short story even shorter, we quickly realized what was going on and quickly wandered our way across the street, avoiding all contact with them. They would of course not enter the hotel, confirming the ruse.
Nico Quick Bite – Good Pizza – But Tonigh, Empty!
After a quick clean up we headed out across the street for a quick bite to eat. Milan is empty. When I say empty, I mean empty. There are very few people around and definitely NO TOURISTS.
Milano Centrale – Back To Turin
Our biggest surprise was the next morning at Milano Centrale, the always bustling train station with hordes of tourist, vacationers and commuters, as a heart pumps its blood to all its organs, totally anemic.
Milano Centrale – Normally Crowded
Milano Centrale – Now Pretty Quiet
The trains still run, but there are frankly few on board, including ourselves. We left on the 10:30 A.M. Italo (originating from Naples) from Milan to Turin and we were the only ones in our carrage. Naturally, with all that’s going on, that can be a good thing.
Italo 9908 to Turin – Just as fast but a bit lighter
We finally arrived in Turin around 11:30 to finds things, more or less, the same. Though the were plenty of children around due to school being suspended, people were still going about their work. It is good to be back.
They shot it in such a way so you could not clean it without taking off your coat, which is what they want you to do. 
