Owing to historical fate perhaps, Dubrovnik, Croatia, was formerly known as Ragusa, or the Republic of Ragusa, and was established some time in the 7th century C.E. from refugees of the old Epidaurum, or Ragusa Vecchia. It had been largely a free state before and after the control by the Byzantine Empire, the Repuplic of Venice and other later powers, including France and Napolean.
Dubrovnik
The town is an ancient walled city, that is half surrounded by sea on its southern half. It has a number of entry points, guarded by gates, which in the past maintained its security from threats by land and sea. The primary of which is the Pile Gate, which today has a beautiful garden and play area beneath it.
As early as 1991 the Old City was surrounded and laid seige by foreign adversaries and survived, owing to its thick, impenetrable walls and access to the sea. The number of buildings damaged in this unnecessary conflict of a UNESCO World Heritage site were extensive, as the map below shows. This included the cathedral, as well as most churches inside the walls.
Getting There
Train service is relatively limited or non-existent and mostly due to the former Soviet, Yugoslavian and present day Croatian governmental and engineering authorities being unable to overcome technical difficulties building tunnels through the earthquake prone geology in the region. The mountainous terrain runs longitundinally along the coast and is prone to falling apart. Even roadways are difficult to maintain. So other options should be sought out.
To get there we took the Kapetan Luka ferry service from Korcula to Dubrovnik. It is a two hour trip with one stop along the way. Other means of getting here are by bus, flying and car.
Though the Kapetan Luka service is adequate, the TPLine is commended for several reasons:
-
- First, the ferries are larger and more accommodating.
- Second, the crew seem to know there stuff, especially when is comes to stowing your luggage, etc.
- Third, your luggage is stowed with you, on-board, inside; not outside in the elements.
- Lastly, their internet presence is better and they maintain a very good and well maintained portal where tickets may be purchased directly from them, instead of some other third party application.
Where We Stayed
The hotel options in Dubrovnik can be very expensive, so be prepared for sticker shock, especially during peak season. There are other options, particularly when you can travel during non-peak or willing to venture further out from the Old Town.
Vila Dard Hotel
Located directly above the Old Town and approximately three hundred steps from it, was our hotel, Vila Dard. Unfortunately located on a very busy road, especially in the mornings and early evenings when everyone is rushing to and from work, it can be a bit challenging to cross.
However, it was for us more than 600-700€/night cheaper than staying at, let’s say, the Imperial Hilton down by the city. That’s a huge savings and one can overlook the traffic and inconvenience. It was very clean, fully air-conditioned and our laundry was changed everyday, without any issues with missing towels or other amenities, which we find rather frustrating at other higher priced options. So, in the end, it saved us some money and improved our health a bit, since we did not have to go to the gym and got plenty of exercise.
Lovrijenac Fortress
Located outside the town walls is the Lovrijenac Fortress. Perched high on a hill overlooking the west harbor, it commands a viewpoint of the entire seaside, countryside and harbor that it protects. It also appears to be a favorite venue for weddings and other occasions, since they were setting up for one when we visited.
The Lovrijenac Fortress appears to have been built in haste by the people of Ragusa, to resist Venetian rule. The Empire of Venice had already threatened to built a fortress on the same spot, so they could dominate trade and the surrounding area. When they arrived with their ships fully ladened for the task, they found that they were beaten to it by the residents and had to turn back.
The fortress has some fine displays of old cannon, some of which display the marks of having been very expensive to make.
Dubrovnik Walls
The walls around the city are huge, unbroken and remniscent of other great walled cities by the Adriatic Sea. They have resisted attacks for centuries and have filled numerous roles throughout their life, including protection from direct attack, shelter, and even revenue in the form of tourism. Today they provide a unique unbroken path around the city, where those that visit can enjoy the views high upon the perch it provides.
Stradun
The major shopping avenue or street in the city is the Stradun. It is also the least protected from the sun and visitors would be keen to visit it early or later on in the day, since the sun beats down on extensive surface and reradiates the heat directly back to your body, thereby adding ten degrees Fahrenheit more to the outside temperature.
The Stradun is the straightest and widest street in Dubrovnik and bisects the Old Town from the Pile Gate to the Fishmarket Gate. It offers a few sights along the way and two fountains[1]These were constructed by the Southern Italian and Neapolitan architect and engineer Onofrio della Cava in 1438 and bares his name. which grace each end, the Larger Onofrio Fountain and its diminutive brother, the Small Onofrio Fountain near the Clock Tower and the Fishmarket Gate.
Rector’s Palace
Built for the rector of the Republic of Ragusa between the 14th and 19th centuries, the Rector’s Palace now serves as a museum. A Gothic style building originally, it was destroy a few times and later rebuilt with Renaissance and some Baroque elements.
The museum houses a fine collection of old strong boxes, which show detailed craftmenship by blacksmiths and locksmiths of that time. Upon entering there is also a pair of old bell knockers that are quite interesting.
On the upper floor, after ascending the stairs, which has a true handrail, there is a fine display of Italian porcelain and German glassware.
On the ground floor the Dragon Prison Cell can be investigated, where only the most hardened criminals were kept. Apparently some inscribed their names on the walls, for future tourists to read no doubt.
Churches And Cathedrals
In Croatia, there are always Catholic churches to visit. Some are better than others and the ones you will find in Dubrovnik are for the most part not of much interest. Though their importance to the community no doubt remains.
Cathedral of The Assumption of the Virgin Mary
The Assumption of the Virgin Mary, or Dubrovnik Cathedral, was undergoing renovations at the time of our visit and could not be entered. It is located near the Rector’s Palace. Built in the Baroque style of architecture, it was literally destroyed by the devastating Dubrovnik Earthquate of 1667 and later rebuilt.
Church of Saint Ignatius
Perched above the Jesuit Stairs is the Church of Saint Ignatius. Formerly part of the Jesuit College, or Collegium Ragusinum, it is currently the finest example of Baroque period architecture in the Old Town.
Church of Saint Blaise
Built for the patron saint of the Old City, the Church of Saint Blaise occupies an important spot on the Stradun, close the city’s Clock Tower and Rector’s Palace. The plan of this Romanesque style church follows that of a Greek Cross inside, the nave and alter are shown below. It was planned and built shortly after the Black Death hit the city of Dubrovnik in the mid fourteenth century. A statue of Saint Blaise adorns the highest point on its facade.
Lokrum Island
A short ferry hop away is the Botanical Garden and Wildlife Refuge for Peacocks and Peahens, Lokrum Island.
The birds are all over the island, however you will find them more often inland than along the coast, or on top of the hill where to fort is located.
For the most part the island is well marked with trails and you can spend a better part of a day exploring.
Fort Royal
Perched atop the main hill on Lokrum, is Fort Royal. Now partially in ruin, it is only maintained as far as keeping is safe for the tourists. It commands a view of the island, the Dalmatian coastline and of course, Dubrovnik.
The main fort is intack, but the outlying buildings have fallen down and no longer of any interest.
Franjo Tuđman Bridge
For a small fee you can enjoy a short city tour which will take you to the Franjo Tuđman Bridge. This is actually an interesting outing, since to get there you must pass by and over the Ombla River. This river is actually born out of rock as a spring, perhaps one of the few rivers in the world having claim to do so. And, it is not a small river by any stretch of the imagination, it is quite wide for a spring-few river.
Restaurants
We found eating at the more popular restaurants a bit overpriced and the service not as good as some of the more local establishments. No doubt you can be cautious at some of these places and keep the price down, but sometimes the point is to enjoy some of the unique offerings they have while not breaking your budget, this you might find difficult to do, especially if you don’t want to order another pizza!
Tata’s
For us, a great place for breakfast. Very reasonably priced, right below our hotel on Zagrebačka Ulica, it offered all the essentials. Plus, the Pekara Rusica Bakery was right next door in case we wanted to skip a regular breakfast, preferring just a danish or other handheld treat.
Taj Mahal Old Town Restaurant
By far our favorite in the Old Town. It specializes in authentic Croatian and Bosnian ethnic cuisines. We can commend the stuffed vegetable dish called Dolma.[2]The menu has it as Sarma/Dolma/Japrak, but the Turkish Sarma and the Albanian Japrak are actually closer to each other and different from Dolma, in that they are wrapped in grape leaves normally. … Continue reading
The service was excellent, they never missed a heartbeat and always showed that they were on top of their game. The food overall we found to be moderately priced and we spent considerably less here, than we did at the Dubravka 1836 restaurant.
Magnolia Restaurant
Outside the main entrance and Pile Gate, in the large plaza, can be found the Magnolia Restaurant. Nothing special, but they offer a variety of food which is good enough for lunch. A bit over-priced, but not too bad. We ordered simple soup and salad combination with some drinks. The service was okay, although they did bring us the wrong lunch at first, an understandable mix-up at such a busy place.
Dubravka 1836 Restaurant
For our anniversary we booked a table in advance for the Dubravka 1836 Restaurant. It was a pleasant evening and they had the best outside seating, with a overlook of the western port.
The food was okay, though not as good as some other places in Croatia we have eaten. The price is on the very high side, considering what you get, which does not include good service. We found the service inattentive and a bit poor, considering all the help that was swirling around. Most of the time they appeared to be just standing around and talking, taking little note how long we waited for them to take our plates away.
In the end, we decided not to order dessert, after having spent a good two hours already at the restaurant. As can be seen below, one main and one side dish run around 50€/person, not cheap, by any stretch of the imagination.
Some Final Thoughts
One final impression regarding eating in Croatia in general. We found it more expensive than eating in Italy, and perhaps other larger countries in Europe, though perhaps cheaper than eating in Switzerland. People who read that eating in Croatia at a restaurant is cheap or inexpensive, do NOT believe it, it can be more expensive than eating in the United States, 60€/person for example, for nothing that special and without tips. There are less expensive options, but you have to seek them out and most are ethnic or local restaurants outside the main restaurant hotspots.
We checked out the grocery stores too and found them inline with prices elsewhere in Europe. You will find meat and other similar products a bit expensive, but in general eating in and preparing your own food, especially if you are not a fan of trying something new, might be a less expensive option.
Lastly, as far as Dubrovnik in general is concerned, we found it an interesting place to visit once, but probably would not return. Up to three cruise ships visit the town each day and the population explodes around nine o’clock in the morning and is very busy for the rest of day. If you like a cruise, this is the place for you, since you are already packed in like sardines on the ship already. If not, you might find the hustle and bustle a bit annoying. We could not believe the number of people here and it is not even officially tourism season yet!
I, personally, was a bit dissappointed in the coastline. I had the impression it was going to be more like an Amalfi coastline, or like Cinque Terre, but it’s not. It is craggy, but I just thought it was going to be more dramatic, it’s not! Perhaps down the coast, along Albania’s coast it is more so, I am not sure, I haven’t been there yet…
References
| ↑1 | These were constructed by the Southern Italian and Neapolitan architect and engineer Onofrio della Cava in 1438 and bares his name. |
|---|---|
| ↑2 | The menu has it as Sarma/Dolma/Japrak, but the Turkish Sarma and the Albanian Japrak are actually closer to each other and different from Dolma, in that they are wrapped in grape leaves normally. Sarma may be wrapped in grape leaves, but it could also be cabbage leaves, or just plain vegetable, for example, squash. However, for simplicity sake, the words are used interchangeably. |
