Turin – Treats On Or Close To Our Street

Having resided in Turin now for six months we are getting more and more time to explore. Sometimes it’s a monument we haven’t seen before or a shop that looks unfamiliar. Most of which, in the past months or so, have taken quite a walk to get there and back. So we decided one day this week to have lunch and a coffee and see what we could turn up, right on or very near our own street, via Giovanni Giolitti.

Lunch

A nine or ten block walk from our apartment, past the Piazza San Carlo, is a small fresh pasta place called Brün. Actually located on via Vittorio Alfieri, which is technically one and the same with via Giovanni Giolitti since they are in fact one and the same street.

Brün resides in a very clean-looking building just past the Piazza San Carlo. It’s entrance sports a business shingle at street view that is quite easy to see as you are walking.

Inside the owners went with a more modern and efficient layout and design than you would probably see elsewhere in Turin. Their main claim to fame here is their pasta, which is made fresh daily and comes in  three price tiers and about eight styles, from the customary Italian Tagliatelle and Spaghetti, all the way to the more expensive and delicious ravioli – Agnolotti.

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We both decided on the Tagliatelle, but served two different ways and both were absolutely delicious. The pasta was served on plates of recycled paper and the utensils were also of recycled plastics. Each plate costs less than six Euros.  Add two glasses of wine and both can eat a delicious lunch for under fifteen Euros easily!

Dessert

After paying for lunch we walked out of Brün only to take a short walk up via XX Settembre and around the corner to visit La Romana, located on via Santa Teresa.

From the outside it looks expensive, which normally in Turin still means delicious but pricey. However after looking what they had to offer we thought the pricing was more or less inline with what we would expect.

The inside is a very modern decor with employees that also speak English, so you will have no problem ordering your Gelato and other desserts (there are many). We opted for the Gelato.

The store has much more to offer and appears to do all of their baking on site. In fact, while you are eating your gelato you can see the Baker make desserts behind a glass. The centerpiece of the store is a large glass enclosure with all of the day’s high-caloric offerings. All look very appetizing and we are definitely going back, not only for the Gelato which we think is as good as or slightly better that Fiorio and Grom, but to purchase and bring home a cake or tort.

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Coffee

After dessert it was time to cap it off with an early afternoon coffee. What better place to go than down the street and around the corner to the Piazza San Carlo and Caffè Torino.

Caffè Torino is one of Turin‘s hallmark coffee bars where one can enjoy a Campari or Aperol Spritz, coffee, tea or any number of tall drinks. They also serve some light fare in the event you are hungry.

Patti had the establishment’s caffè Macchiato and I had a caffè (espresso) with a shot of Sambuca. The Sambuca sweetens the espresso a bit making it a caffè corretto. Each coffee came with the customary Torinese shot of sparkling water to cleanse your mouth once finished.

Make no mistake, Caffè Torino is modestly expensive when compared to other places where you can indulge in coffee around Turin (the home of coffee in Italy). We spent more on two cups of coffee and a Sambuca then we did on our pasta lunch with wine! You are however paying for the atmosphere. Therefore, if you choose your drinks wisely (or not), you can manage a very nice experience without an enormous bite coming out of your wallet.

All in all, we had a great lunch right on our own street and just a short walk away. Bear in mind all of this did take us close to three hours, or an hour lunch-break, if you are on Italian time!